Quickly strain out fat, herbs and seasonings, lumps, and other food bits for smooth, flavorful results with less fat and calories. Traditionally used as a gravy strainer or fat separator, it performs beautifully for straining liquids and drippings poured from the pan directly into the strainer. Perfect for gravy, broth and soup stock, au jus, sauce, and so much more.
Its generous 4-cup (32-ounce) pitcher can process a large volume all at once. The wide-mouth opening makes pouring in liquids easier, reducing the chance of spills and mess. Specially crafted from borosilicate glass, the pitcher is heat safe for the stovetop and microwave for easy reheats.
Made from borosilicate glass with stainless steel and FDA-approved silicone, this Gravy Separator is heat safe (to 300-degrees Fahrenheit), stovetop and microwave safe for easy reheats. Hand wash in warm, soapy water.