The Polish Dough whisk is designed to cut through dough, without overmixing or getting stuck. It mixes three times as fast as an ordinary wooden spoon, with less resistance Since it has only a fraction of the surface area of a standard mixing spoon, it mixes faster, requires less force, combines ingredients more evenly, and doesn't overwork the dough in the process. Stainless steel loops in a beechwood handle. 14" length. Made in Poland.