This mix of artichoke petals and hearts is chopped together, and then in a traditional Berber method, preserved in extra virgin olive oil. Produced using time-honored farming methods with no artificial preservatives or additives.
H’rouss means lightly chopped in Tunisian, and that is exactly the preparation that goes into producing this condiment. Delicate petals, and artichoke heart are chopped together and bottled in extra virgin olive oil.
Great on pizzas, added to salads, or as a garnish for grilled fish. As with all of the Mahjoub products, this is produced using traditional farming methods with no additives or artificial processes. This product is organic.
The Mahjoub family farms the soil in the lush Mejerda Valley of Tunisia, located on the southern shores of the Mediterranean. It is here that they produce handcrafted products under the Les Moulins Mahjoub label and are known for their steadfast commitment to artisan standards and sustainable farming. The Mahjoubs are recognized in the culinary world as one of the premier producers of extra virgin olive oils, table olives, and condiments.
6.5 oz