Earthy cumin adds warmth and depth to the mature Cheddar and Italian Parmesan in these savoury cheese biscuits. It gives the recipe a slightly spiced finish while allowing the flavour of both cheeses to remain clear.
- Quality ingredients: Mature British Cheddar and aged Italian Parmesan bring richness and depth to every bite, whilst rich butter and organic flour gives the sablés their short, crisp texture.
- Winner of a 3-Star Great Taste Award in 2018; 2-Star awards in 2024, 2020 and 2019; and 1-Star awards in 2025, 2023 and 2021.